Description
Regular Serving, 450kcal per meal
Macaroni Pasta in a creamy cheese sauce.
INGREDIENTS:
Macaroni Pasta (68%) (Wheat), Whole Milk, Cream (19%) (Milk), Cheese Blend (19%) (Milk) (Red Leicester (Annatto), Cheddar, Mozzarella), Onions, Rapeseed Oil, Cornflour, White Pepper, Salt.
ALLERGEN INFORMATION:
Egg, Milk, Gluten
PREPARATION:
REMOVE THE OXYGEN ABSORBER* (Sachet) from inside the pouch. Slowly add up to 166ml hot water, stirring as you pour and then close the bag. Wait 5-8 minutes for the food to rehydrate.
REMARKS:
Cold water will suffice, however the re-hydration time is much longer. The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.
| SPECIFICATION | DESCRIPTION |
|---|---|
| Size | 450 kcal (Regular Serving) |
| Product Weight | Dry Weight 100 grams / 3.52 ounces |
| Type | Vegetarian |
| Serving Size | 1 |
| Servings per Container | 1 |
| Calories (per serving) | 1878 kJ / 450 kcal |
| Total Fat per serving | 16.90 g |
| Saturated Fat per serving | 8.23 g |
| Protein per serving | 15.9 g |
| Sodium per serving | 0.33 g |
| Total Carbohydrates per serving | 56.28 g |
| Dietary Fiber per serving | 3.1 g |
| Sugars per serving | 4.1 g |
| Ingredients | Macaroni Pasta (68%) (Wheat), Whole Milk, Cream (19%) (Milk), Cheese Blend (19%) (Milk) (Red Leicester (Annatto), Cheddar, Mozzarella), Onions, Rapeseed Oil, Cornflour, White Pepper, Salt. |
| Vegetarian | Yes |
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