Description
Regular Serving, 450kcal per meal
Vegetables, black olives and lentils with pasta shells in a creamy herb sauce.
INGREDIENTS:
Wheat Pasta Shells (Gluten), Milk, Cream (Milk), Onion, Green Beans (6%), Mixed Bell Pepper (6%), Brown Lentils (Brown Lentils, Salt) (6%), Vegetable Oil (Rapeseed), Sweetcorn, Sliced Black Olives (Black Olives, Salt, Lactic Acid, Ferrous Gluconate), Cornflour, Sugar, Garlic, Mixed Herbs (Oregano, Summer Savoury, Basil, Thyme, Rorsemary, Marjoram).
PREPARATION:
Remove the oxygen absorber (sachet) from inside the pouch. Add 160ml of boiling water, stir the contents, and then close the bag and wait 5-8 minutes for the food to re-hydrate.
REMARKS:
Cold water will suffice in an emergency, however the re-hydration time is much longer. The oxygen absorber helps maintain product freshness and is non toxic. Do not eat.
Expedition Foods meals have a long shelf life of up to 5 years.
| SPECIFICATION | DESCRIPTION |
|---|---|
| Size | 450 kcal (Regular Serving) |
| Product Weight | 103 grams / 3.63 ounces |
| Net Weight | 78 grams / 2.75 ounces |
| Type | Vegetarian |
| Serving Size | 1 |
| Servings per Container | 1 |
| Calories (per serving) | 1897 kJ / 457 kcal |
| Total Fat per serving | 33.1 g |
| Saturated Fat per serving | 19.6 g |
| Trans Fat per serving | 0.31 g |
| Protein per serving | 7.8 g |
| Sodium per serving | 0.15 g |
| Salt per serving | 0.37 g |
| Total Carbohydrates per serving | 29.8 g |
| Dietary Fiber per serving | 3.98 g |
| Sugars per serving | 9.05 g |
| Ingredients | Wheat Pasta Shells (Gluten), Milk, Cream (Milk), Onion, Green Beans (6%), Mixed Bell Pepper (6%), Brown Lentils (Brown Lentils, Salt) (6%), Vegetable Oil (Rapeseed), Sweetcorn, Sliced Black Olives (Black Olives, Salt, Lactic Acid, Ferrous Gluconate), Cornflour, Sugar, Garlic, Mixed Herbs (Oregano, Summer Savoury, Basil, Thyme, Rorsemary, Marjoram). |
| Other Allergens | Contain Gluten from Wheat, Milk, Cream |
| Vegetarian | Yes |
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